Parmesan crusted Australian lamb served with roast potato and a rosemary garlic sauce.
10oz char grilled beef tenderloin with king prawn, rocket, mash potato, rocket, portobello mushroom, vine tomatoes
& black pepper sauce
14oz premium black angus beef served with fat chips and a garden salad with rosemary sauce.
Infused with rosemary, roasted garlic & olive oil served with coleslaw and fries with black pepper sauce.
Save my name, email, and website in this browser for the next time I comment.
By using this form you agree with the storage and handling of your data by this website.